Menu Card Mattmarkblick Saas-Almagell

Cold plates

Cold dishes

  • Large portion
  • Large Valais platter
    CHF 25.00
    dried beef, dried pork, cheese and sausages
  • Large Mattmark platter
    CHF 23.00
    dried beef, ham, salami and old cheese
  • Sliced old cheese
    CHF 20.00
  • Beef tartar
    CHF 25.00
    with french toast
  • Small portion
  • Small Valais platter
    CHF 20.00
    dried beef, dried pork, cheese and sausages
  • Small Mattmark platter
    CHF 18.00
    dried beef, ham, salami and old cheese
  • Small sliced old cheese
    CHF 16.00
  • Small Beef tartar
    CHF 19.00
    with french toast
  • Tomatoes with Mozzarella
    CHF 12.00
  • Melon with dried ham
    CHF 12.00

Sandwiches

  • Sandwich with cheese
    CHF 6.00
  • Sandwich with ham
    CHF 6.00
  • Sandwich with salami
    CHF 6.00
  • Sandwich with dried beef
    CHF 8.00

Salad bar

  • Large salad platter
    CHF 17.00
  • Medium salad platter
    CHF 10.00
  • Small salad platter
    CHF 8.00

Hot dishes

Soups

  • Large portion
  • Large soup of the day
    CHF 8.50
  • Large cream of tomato soup
    CHF 9.50
  • large Goulashsoup
    CHF 11.00
  • Large Bouillon
    CHF 9.00
  • Small portion
  • Soup of the day
    CHF 6.50
  • Cream of tomato soup
    CHF 7.00
  • Goulashsoup
    CHF 8.50
  • Bouillon
    CHF 7.00

Spaghetti

  • Large portion
  • Spaghetti bolognaise
    CHF 19.00
  • Spaghetti with tomato sauce
    CHF 18.00
  • Spaghetti with pesto
    CHF 20.00
    and cherry Tomatoes, ruccola and sliced cheese
  • Spaghetti with salm
    CHF 21.00
    and with dried Tomatoes in a creamy sauce
  • Spätzli with cheese
    Fr. 17.00
  • Small portion
  • Small Spaghetti bolognaise
    CHF 17.00
  • Small Spaghetti with tomato sauce
    CHF 15.00
  • Small Spaghetti with pesto
    CHF 18.00
    cherry Tomatoes, ruccola and sliced old cheese
  • Spaghetti with salm
    CHF 18.00
    and dried Tomatoes in a creamy sauce
  • Spätzli with cheese
    Fr. 13.00

Swiss Fried Potatoes Rosti

  • Large portion
  • Rösti "Saas"
    CHF 20.00
    with fried egg, ham and cheese
  • Rösti with vegetables
    CHF 20.00
  • Rösti "Valais"
    CHF 20.00
    with tomatoes and cheese
  • Small portion
  • Rösti "Saas"
    CHF 17.00
    with fried egg, ham and cheese
  • Rösti with vegetables
    CHF 17.00
  • Rösti "Valais"
    CHF 17.00
    with tomatoes and cheese

Valais specialities

Cheese Toast

  • Large portion
  • Chees Toast Valais style
    CHF 17.50
  • Cheese toast with egg or ham
    CHF 18.50
  • Cheese toast with egg and ham
    CHF 19.50
  • Cheese toast with pear and dried ham
    CHF 19.50
  • Small portion
  • Small cheese toast Valais style
    CHF 14.50
  • Small cheese toast with egg or ham
    CHF 15.50
  • Small cheese toast with egg and ham
    CHF 16.50
  • Small chees toast with pear and dried ham
    CHF 16.50

Valais cheese specialities

  • Valais Cheese Fondue
    CHF 22.50
  • Every Monday:
  • Raclette
    CHF 27.00
    as much as your heart demands
  • Raclette
    CHF 32.00
    with small Valais platter
  • Portion Raclette
    Fr. 7.00

Vegetarian dishes

  • Large portion
  • Vegetable plate with Rösti
    CHF 20.00
  • Small portion
  • Vegetable plate with Rösti
    CHF 17.00

Fitness plates

  • with chickenbreast
    CHF 22.00
  • with beef steak
    CHF 30.00
  • with pork escalope
    CHF 22.00
  • with lamb entrecôte
    CHF 29.00
  • with sea bass
    CHF 24.00

Help yourself to a large white plate of salat from our salad buffet to accompany 150 gr of meat or fish.

Childrens dishes

  • Donald dish
    CHF 7.50
    french fries with ketchup
  • Mario dish
    CHF 11.00
    Spaghetti with tomato sauce
  • Smurf dish
    CHF 13.00
    pork escalope with noodles
  • Dino dish
    CHF 12.00
    breaded porc escalope with french fries
  • Kian dish
    CHF 12.00
    chicken nuggets with french fries

Meat dishes

  • Large portion
  • Grilled chicken with rice
    CHF 26.00
    with lemon sauce
  • Breaded pork escalope with french fries
    CHF 26.00
  • Pork escalope “Valais Style” with Dauphine patatoes
    CHF 29.00
  • Pork escalope “Cordon Bleu” with croquettes
    CHF 29.00
  • Creamy veal ragout “Zurich Style” with Rösti
    CHF 35.00
  • Lamb steak “Provençale” with patatoes gratin
    CHF 35.00
  • Small portion
  • small portion grilled chicken
    CHF 21.50
    with lemon sauce
  • mall portion breaded pork escalope
    CHF 21.50
  • small portion pork escalope “Valais Style”
    CHF 24.50
  • small portion pork escalope “Cordon Bleu”
    CHF 24.50
  • small portion creamy veal ragout “Zurich Style”
    CHF 30.50
  • small portion lamb steak “Provençale”
    CHF 28.00

You may help yourself to salad from our salad bar. These dishes are
served with vegetables and you may choose between french fries, noodles, rice, rosti or croquette potatoes.

Fish

  • Grilled sea bass
    CHF 29.00
  • Grilled sea bass
    CHF 24.50
    small portion

The fish will be served with cream sauce and parsley potatoes.

Mattmarkblick-Specialities

The sizzling stone

This speciality is served with a vegetable platter, herb butter and Bearnaise sauce. To accompany the dish you may choose from french fries, croquette potatoes or rice. You may choose from the following types of meat : Beef filet, Lamb steak, Pork escalope, Veal escalop or Chicken breast.

Please order in advance.

  • Sizzling stone 150 gr.
    CHF 40.00
  • Sizzling stone 200 gr.
    CHF 45.00
  • Sizzling stone 250 gr.
    CHF 50.00

Filet and Entrecôte

Tender beef filet, cooked until pink and served with a delicious Bearnaise sauce and a vegetable platter. Choose from french fries, noodles, croquette potatoes or rice as an accompaniment.

  • Beef filet 150 gr.
    CHF 38.00
  • Beef filet 200 gr.
    CHF 43.00
  • Beef filet 250 gr.
    CHF 47.00
  • Entrecôte 150 gr.
    CHF 34.00
  • Entrecôte 200 gr.
    CHF 39.00
  • Entrecôte 250 gr.
    CHF 43.00

Meat Fondues

Choose your own salad from our salad bar. Our meat fondues are served with 6 homemade sauces and fruits. You may choose from french fries, rice or croquette potatoes as an accompaniment.

For 2 persons. Please order in Advance.

  • Fondue Mattmark
    CHF 40.00
    Thinly sliced beef, pork and chicken is cooked in a hot bouillon
  • Fondue Bacchus, our house speciality
    CHF 41.00
    Thinly sliced pork and veal is cooked in a bouillon with wine
  • Fondue Chinoise
    CHF 41.00
    Thinly sliced veal and beef is cooked in a hot bouillon
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